Broccoli Smoothie
Alex Del Rosario
Yields: 2 small smoothies
INGREDIENTS
½ cup coconut milk*
½ cup water
1 cup chopped small broccoli florets
1 large Peach, chopped
1 papaya (room temperature)
1 cup frozen Apricots chunks
PROCESS
Add all ingredients to the blender,
Adding the liquids first and breaking all fruits into pieces
Blend until smooth
Serve immediately or store up to 1 day refrigerated in a covered jar
*Note:
The number of ingredients mentioned in the recipes is usual adult doses which may be modified for children accordingly.
You could blend the mix if your child can’t chew and swallow well.